Please note that our menu changes seasonally
AND items ARE subject to change.  The menu items listed below are only a sampling of our full menu.  Please contact coobah for OUR current offerings.

BRUNCH SERVED SATURDAY AND SUNDAY 10AM-3PM
SOUPS, SALADS AND APPS WILL BE SERVED FROM 3PM-5PM. FULL DINNER MENU IS AVAILABLE AT 5PM.

Breakfast Empanadas

flaky pastry stuffed with eggs, sausage and aged manchego cheese   /   8

Strata Grande

hearty baked dish with layers of fresh eggs, roasted potatoes, chiuahua cheese, roasted vegetables and french bread, baked until golden brown served with toasted flatbread   /   8.5

FRENCH TOAST

ask your server about our daily offering   /   9

KICK HASH

shredded CORNED BEEf adobo, crispy POTATO pancake and pickled red onion topped with two eggs any way   /   12

HUEVOS BENEDICTO

TWO FRESH POACHED EGGS WITH SMOKED HAM
AND CREAMY AVOCADO ON COLoMBIAN “AREPA”
CORN CAKES WITH HONEY LIME-CHILE
HOLLANDAISE AND ROASTED RED CHILE POTATOES   /   13

also available with
WITH TWO CHIPOTLE CRAB CAKES INSTEAD OF HAM   /   15

BASURA BLANCA

CREAMY house-made CHORIZO COUNTRY GRAVY OVER
FLUFFY  3-1-2  BISCUITS   /   7

BREAKFAST BURRITO

THREE FRESH EGGS SCRAMBLED WITH ROASTED
MUSHROOMS, ROASTED PEPPERS, GREEN ONIONS
AND ROASTED TOMATOES TOPPED WITH
CHIHUAHUA CHEESE WRAPPED IN A SOFT FLOUR
TORTILLA SERVED WITH BLACK BEANS, AND
GARNISHED WITH GUACAMOLE, PICO DE GALLO AND SOUR CREAM    /   9

 

A LA CARTE

TWO EGGS ANY STYLE   3
NEUSKI APPLEWOOD SMOKED BACON   3.5
HOUSEMADE SAUSAGE:  3.5
*ANCHO, MAPLE AND SAGE PORK PATTIES
*SMOKED PAPRIKA AND GARLIC TURKEY PATTIES
CRISPY POTATO CAKES    3.5
SEASONAL FRUIT PLATE    6
BUTTERMILK BISCUITS   3.5
TOAST (WHEAT, WHITE AND RYE)   2
LUMP CRAB CAKES (3)    7.5

SOUP AND SALADS

SOUP OF THE DAY

ASK YOUR SERVER FOR TODAY’S HOMEMADE OFFERING

SUGARCANE CAESAR

CRISP ROMAINE AND RADICCHIO FLASH GRILLED FOR ADDED FLAVOR SERVED WITH SUGARCANE CAESAR DRESSING, MANCHEGO CHEESE AND BLACK PEPPER CROUTONS   /   7

SALAD ADDITIONS

CHICKEN BREAST   4
GRILLED SHRIMP OR 5 OZ HANGER STEAK   6
BLUE CHEESE  1.5

SANDWICH SELECTIONS

ALL SANDWICHES SERVED WITH YOUR CHOICE OF STEAK FRIES, CARAMELIZED PLANTAINS OR BLACK BEANS

TASTY DE JANEIRO

GRILLED CHICKEN BREAST MARINATED IN A SPICY BRAZILIAN “PIRI PIRI” SAUCE WITH AVOCADO, CRISP LETTUCE, TOMATO AND RED ONION-ORANGE MARMALADE ON A TOASTED ROLL    /   9

 

HAMBURGESA

Ask your server about our daily offering  /  10

SANDWICH “COOBAH”

ROAST PORK CON MOJO, SERRANO HAM, SMOKED HAM AND BABY SWISS WITH MUSTARD AND SWEET PICKLE PRESSED IN A BOCADILLO ROLL   /   10

HAND-ROLLED TAMALES

BLACK BEAN, CHIHUAHUA CHEESE AND SOFRITO
SPICY, SPICY PORK   /   3.5