LunchDinnerDessert

All Desserts

$6.95

SMOKED ALMOND CHURROS

Crispy cinnamon dusted Spanish doughnuts served with sliced apples and maple rum toffee fondue dipping sauce

ROASTED PEAR EMPANADA

Flaky Pastry wrapped around roasted pears, honeyed blue cheese and candied walnuts.Served with a Bacardi O infused cranberry compote and vanilla ice cream

CREMA CHOCOLATE

Chilled, rich chocolate custard with a hint of ancho chile and Patron XO Café served with
fresh berries and crispy wafer cookie

 

CURRIED PUMPKIN CHEESECAKE

Delicately spiced cheesecake with banana chips, pomegranate coulis and ginger cream

PINA COLADA BREAD PUDDING

Baked bread custard with spiced pineapple, coconut cream and Bacardi Coco rum served
warm with toasted coconut ice cream.